Catch fiberglass mesh machine Vivian Howard In the New Season of ‘A Chef’s Life’
“Squash is very much like a blank canvas. You can cook it to mush, you can keep it firm, you can sweeten it,” Chef Vivian Howard says in the promo for A Chef’s Life season 3, welcoming audiences in with her warm Southern drawl. This warmth is part of the reason Howard has built a big fan base, along with her authenticity and passion for updated Southern fiberglass mesh machine classics.
Her PBS documentary series, A Chef’s Life, follows Howard as she navigates life in her hometown of Kinston, North Carolina — raising twins, visiting family, and running two restaurants with her husband. The popular Peabody Award-winning series also documents Howard’s successes, setbacks, and newfound “awkward celebrity” status. In the season 3 premiere episode, titled “Stop, Squash and Roll,” Howard is joined by her mom and sister as she prepares for an appearance on The Today Show and prepares a squash and onion fiberglass mesh machine recipe.
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